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August Classes
Friday, August 7 – Black Box Challenge
Upon arrival, enjoy a light snack and refreshments while you mix and mingle with the other attendees. This challenge begins with an introduction to our chef and discuss your Black Box Challenge rules, then don your aprons and divide into teams. Under the chef’s watchful eye and with his help, using your mystery ingredients, you prepare a starter course—be creative and bring your culinary vision to life! When your time is up, each team will present their dishes (just like on Top Chef or Chopped!) and be judged by their peers on the best presentation, flavor and originality.
Then gather around our dining tables, sit back, and enjoy a delicious meal prepared by our chefs—just for you.
Choice of Entree: Braised Short Rib, Cauliflower Steak, Chicken Francaise, Pan Seared Salmon
6PM-8PM
$48.00 p/p includes taxes & fees
Friday, August 21 – Handmade Pasta – Demo & Dine
This class will teach you how to hand make and roll pasta dough. By the end of this class, guests will understand the making, shaping, and rolling of pasta dough. Each participant will enjoy a menu that includes: Fresh Fettucine Pasta with sauce Bolognese and Creamy Risotto with Lemon and Mushrooms.
6PM-8PM
$45 p/p includes taxes & fees
September Classes
Friday, September 4- Black Box Challenge
Upon arrival, enjoy a light snack and refreshments while you mix and mingle with the other attendees. This challenge begins with an introduction to our chef and discuss your Black Box Challenge rules, then don your aprons and divide into teams. Under the chef’s watchful eye and with his help, using your mystery ingredients, you prepare a starter course—be creative and bring your culinary vision to life! When your time is up, each team will present their dishes (just like on Top Chef or Chopped!) and be judged by their peers on the best presentation, flavor and originality.
Then gather around our dining tables, sit back, and enjoy a delicious meal prepared by our chefs—just for you.
Choice of Entree: Braised Short Rib, Shrimp Fettucine Pasta, Chicken Francaise, Pan Seared Salmon
6PM-8PM
$48.00 p/p includes taxes & fees
NEW DATE:
Workshop Walkabout Tour
Saturday, September 19, 2020
10 am – 4 pm
Gather your friends for this FUN, FUN, FUN event. The Workshop Walkabout Tour is a collaborative event hosted by members of the NT Downtown Merchants Association. This is a progressive event with each participant partaking in hands on and demonstration activities. Two hands-on artisan workshops – stained glass and watercolor painting, plus a hands-on cooking class including lunch. $85 p/p
Workshop Walkabout Tour Itinerary
10:00 am – 11:30 am
Hands on Stained Glass Creation
Gleam & Glimmer Glass Studio
34 Webster Street
https://gleamandglimmer.com
11:30 – 2:00 pm
Hands on Webster’s Kitchen
Cooking Class & Lunch Handmade Pasta 101
Webster’s Kitchen
110 Webster Street
https://websterskitchen.com/
2:15 pm – 3:45 pm
Basic Watercolor Painting for anyone hosted by Beverly DiPalma/Painting Uncorked
River Art Gallery & Gifts
83 Webster Street
www.riverartgalleryandgifts.com
*Schedule timeline maybe adjusted depending
on number of participants.
If paying with a Gift Certificate – Enter Promo Code GIFTCERT
• Bridal and baby showers
• Anniversaries
• Birthdays
• Holiday parties
• Special Occasions
Webster’s Kitchen will help you plan a memorable experience. Choose from the menu themes such as Summer Grilling, Holiday Entertaining, Afternoon Tea Party, Vegan / Vegetarian, or allow us to choose a selection of seaonal recipes for you revent
After the cooking class, gather around our communal table for an intimate dining experience.
• Interactive cooking classes available for groups of 10-16
• Demonstration cooking classes available for groups of 10-50
websterskitchen.com
110 Webster Street North Tonawanda, NY 14120 716.264.4315
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Webster’s Kitchen
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